Muscatine Journal - Members

Who’s hungry for great food content?

Let's see if we can make you hungry.

Bacon, egg and cheese hand pies.

Comfort casseroles.

Maple Dijon Brussels Sprouts.

Spanish-style omelet.

Veggie paella.

Guacamole Chopped Salad.

(How'd we do?)

Our Sunday evening Food and Cooking coverage will surely make you hungry to get in the kitchen. Or it’ll just make you plain old famished!

In addition to regular local food and cooking and restaurant news, each Sunday subscribers such as you get tips, project ideas and most importantly, recipes, from Tastyrecipes101. You'll read accomplished food writers who will dish on the latest dishes, how to make the most out of what you have, ways to improve old favorites, and more.

In case you missed it, here are some of the stories from recent weeks:

  • Common meat-cooking mistakes and how to fix them
  • The health benefits of mushrooms
  • Resolution-friendly recipes you'll want to try

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As always, thank you for your support. Members such as you make local journalism possible, and the value of local reporting is as important to our communities as it has ever been.

Don't forget to look for our extensive food content on Sunday nights on muscatinejournal.com!

P.S. Remember that your membership comes with a gift subscription to our Digital Basic package. If you haven’t fully convinced friends and family to become subscribers yet, you can gift them the membership! Click here to get started.

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